$0.00 – $26.95
Have you ever wondered how famous restaurants are able to�effortlessly chop meat away from the bones? Introducing�This�Butcher Knife�� this knife has a�legendary story�and 20 years of hard work behind it. The knife is�perfect for�outdoors. Serves as a�multipurpose knife�by letting you cut from veggies to the meat to everything! This is the last knife you�re ever going to need�� Don�t take our words. Experience it yourself.�
- Minimal Wrist Fatigue & Incredible Control:�With the wood & steel shank the knife provides anyone with great control over chopping
- Easily Separates Meat Away:�The carbon blade which is�thoroughly tested with ancient techniques is�sharp enough to throw away any bone from meat.
- Handmade &�Forged�in 20 years:�Made up of high carbon steel the knife�provides toughness and resistance.�
This knife has proven its ability to withstand the rigours of tough�restaurant use.
The knives are�sharpened manually�by workers with more than 30 years of experience by using natural knife grinders mined from�Mount Emei.
- Blade length:�16.5�cm
- Blade width:�10.5 cm (The widest point)
- Blade thickness:�5�mm
- Net weight:�440 g
- Material:�Handmade Forged High-carbon Clad Steel.
- Handle:�Full Tang integrated steel shank rivet fixing G10 Handle
- Knife Sheath�Special design?Portable, can be tied to the waist
- Characteristics:�Razor Sharp for easy paper cutting